Master Chef – Cooking without Fire Competition

Good nutrition creates health in all areas of our existence. “Nutrition isn’t just about eating it’s about learning to live”.

Master Chef – Cooking without Fire Competition was conducted on 1st of December, by the Department of Home Science.
The students participated enthusiastically in the competition. Variety of dishes were prepared. Nutritional value of the dishes was displayed on the menu, to signify the nutritional benefits.
Winners of the cooking without fire are

I PUC II PUC
I Place AyehsaZyma
Fathima Jami
Bonita Rodrigues 		I HEPP I Place Manasa
Varshitha
Shravya S M 		II CSBA
II Place Sidhrathul Muntaha
Sushmitha
Velessca Pinto 		II BE/BSBA II Place Nisha Bangera
Meghana
AmishaDSouza 		II PCMC
III Place Hani Shameer
Huda Ahmed
AnanyaAshokan
&
Haleema
IzzaKathija
NawrahNazeer 		II SEBA ‘B’ & II PCBH III Place Kathijathul Al Maas
Ritika Shetty
Zafreen Fatima
&
Kathija Zamya
Fathima Rifa
Fathimathul Nimra 		II PCMB ‘C’ & II CSBA